Gamma-aminobutyric Acid, Total Anthocyanin Content and Antioxidant Activity of Vinegar Brewed from Germinated Pigmented Rice
نویسندگان
چکیده
منابع مشابه
Total anthocyanin content and antioxidant activity of germinated colored rice
The objective of this study was to determine effect of germination on total anthocyanin content (TAC) and antioxidant activity of colored rice (Oryza sativa L). The normal, non-waxy rice variety Phitsanulok 2 was used as a control and two pigmented rice including black glutinous rice (local name Niew Dam), and black non-waxy rice (local name Hom Nil) were used in this study. Rough rice and dehu...
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چکیده بررسی فعالیت ضد اکسیدانی و ضدمیکروبی عصاره گیاه بن سرخ (allium jesdianum) به کوشش: زهرا مقیمی هدف از این تحقیق بررسی میزان ترکیبات فنولی کل، ترکیبات فلاوونوئیدی کل، فعالیت ضداکسیدانی و ضدمیکروبی عصاره ی گیاه تازه و خشک بن سرخ بود. استخراج عصاره به روش های غوطه وری، استفاده از همزن مغناطیسی، دستگاه مایکروویو، امواج فراصوت و گرمادهی مقاومتی و با استفاده از متانول، اتانول و آب به عنوا...
Rapid Measurement of Antioxidant Activity and γ-Aminobutyric Acid Content of Chinese Rice Wine by Fourier-Transform Near Infrared Spectroscopy
In this study, Fourier-transform near infrared (FT-NIR) spectroscopy in combination with chemometrics was utilized to determine the antioxidant capacity and γaminobutyric acid (GABA) content of Chinese rice wine (CRW). Interval partial least-squares (iPLS) and extreme learning machine (ELM) were used to improve the performances of partial least-squares (PLS) models. In total, four different cal...
متن کاملThe Effect of Gamma Irradiation on In vitro Total Phenolic Content and Antioxidant Activity of Ferula gummosa Bioss.
Background: Ferula gummosa Boiss. is a medicinal and economical plant belonging to Apiaceae family. It is a native herb of Iran and is in serious danger of extinction. Objective: Gamma irradiation is an environmental stress and can consider as a new tool to change the content of secondary metabolites in medicinal plants. The effect of gamma irradiation on phenolic content and radical sc...
متن کاملAntioxidant Activity, Total Phenol and Total Anthocyanin Contents of Cornus sanguinea L subsp australis. (C.A. Mey.) Jáv.
Background: Cornus sanguinea L subsp australis (C.A. Mey.) Jáv. (Cornaceae) is a native species in north and northwest of Iran. It is locally named Siah-al. The genus Cornus is rich source of anthocyanins. Objective: In this study the antioxidant activity, total phenol and total anthocyanin contents of different extracts of C. sanguinea L subsp australis. were investigated for the first time. ...
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ژورنال
عنوان ژورنال: Pakistan Journal of Nutrition
سال: 2017
ISSN: 1680-5194
DOI: 10.3923/pjn.2017.109.118